Bronwen Colegate's
Three-layered Victoria sponge

  • Bake type: Cakes
  • Made in: St. John's, Woking
  • Skill level: Easy
  • Time taken: 1 hour

About this Bake

This is a three-layered Victoria sponge, filled with strawberry jam and covered in Russian buttercream, topped with fresh berries. My office colleagues loved it - every last crumb was gone within an hour!

Top tip

I use condensed milk instead of icing sugar to make my buttercream - delish! It turns out silky smooth and pipes even better.