Series 17
The Great British Bake Off: Sugar and Spice
The Great British Bake Off: Sugar and Spice is the latest addition to the bestselling Bake Off series, celebrating the flavours that bring depth, warmth and sweetness to baking. Featuring recipes across cakes, breads, biscuits, pastry and desserts, the collection showcases everything from warming ginger, cinnamon and cardamom to rich chocolate, caramel and fragrant herbs.
The book brings together favourite recipes from the Bake Off archive alongside brand-new recipes, including bakes from Paul Hollywood and Nigella Lawson. Recipes include Pecorino, Walnut & Rosemary Shortbreads, Chocolate Caramel & Tahini Tart, and the Spiced Chocolate, Orange & Passion Fruit Layer Cake featured on the cover.
With a mix of Bake Off classics, brand-new recipes and flavour-led baking, Sugar and Spice brings together the recipes and trusted names that have made the Bake Off cookbooks a perennial favourite.















