Bryony Brookfield's
Hermes birkin bag cake

  • Bake type: Cakes
  • Made in: Effingham
  • Skill level: Hard
  • Time taken: Over 4 hours

About this Bake

Vanilla Madeira filled with swiss meringue buttercream and raspberry jam stacked and carved into handbag shape before ganache and fondant. All accessories made with modelling paste and a leather effect texture mat used on the fondant.

Top tip

Use ganache instead of buttercream for a great smooth finish under your fondant.