Carolyn Phillips's
Allotment cake
- Bake type: Cakes
- Made in: Essex
- Skill level: Medium
- Time taken: Over 4 hours
About this Bake
This is a rich fruit cake ( Mary Berry's recipe) covered with marzipan then a layer of fondant icing. The shed is a plain sponge.
Top tip
A silicone mat helps with rolling out the icing. It prevents it sticking.