Cathleen Willcox's
C’C’C C’hoc-C’offee C’ream Roll
- Bake type: Cakes
- Made in: Southampton
- Skill level: Medium
- Time taken: 2 hours
About this Bake
I have quite a fussy family so this bake was to suit all. ''Chocolate'' powder used in the sponge. A ''Coffee'' butter ''Cream'. Covered with white chocolate chips!
Top tip
Make sure the sponge is rolled when it comes out of the oven otherwise it will spilt!