Chad Towndrow's
Chelsea bun tear and share
- Bake type: Breads
- Made in: Kansas City, USA
- Skill level: Medium
- Time taken: 3 hours
About this Bake
This was fun to make! I made my own mincemeat filling for these. Once the glaze and decorations were on, they were so pretty. They were a hit during the holidays with people oohing and ahhing.
Top tip
Read through the recipe at least twice. Use a ruler or tape measure to get your measurements right.