Deb Smith's
Apple pie
- Bake type: Sweet Dough
- Made in: Birmingham
- Skill level: Easy
- Time taken: 4 hours
About this Bake
The apples were given to me by several friends from their backyard. I used five tart and four sweet. Next time, I would make a little bit more pastry.
Top tip
A mixture of butter and lard gives the best flavour. Use iced water, but only add a little at a time until the dough clumps together.