Debbie Wallace's
Around the world

  • Bake type: Cakes
  • Made in: Glasgow
  • Skill level: Medium
  • Time taken: 4 hours

About this Bake

White chocolate and raspberry buttercream sponge cake with white chocolate mascarpone cream and marshmallow fondant icing. Made for two friends going travelling round the world!

Top tip

To make the globe shape, I baked two cakes in bowls, to save buying a special pan.