Florence Keogh's
Iced buns with jam

  • Bake type: Sweet Dough
  • Made in: Cary, USA
  • Skill level: Medium
  • Time taken: 3 hours

About this Bake

A batch of six delicious sweet buns filled with Chantilly cream and strawberry jam, topped with a sugar icing and a few rainbow sprinkles. Enjoy with a cup of tea!

Top tip

Make sure the buns are cooled completely before you spread jam and pipe cream on them.