Heidi Brailsford's
Cakepop bouquet

  • Bake type: Cakes
  • Made in: Derbyshire
  • Skill level: Medium
  • Time taken: 3 hours

About this Bake

These are vanilla and chocolate-mud truffle-pops with Belgian milk and white chocolate roses. The cake truffle is made like many other cakepops with a blend of cake crumb and buttercream. I always use Madagascan vanilla!

Top tip

You can either make your cakepop into a flower bud so that you can shape the petals around the pop. Or shape the pop into a ball and pop the flowers on top. Both works well for me :)