Joanne Morley's
Chocolate babka

  • Bake type: Sweet Dough
  • Made in: Puckington
  • Skill level: Medium
  • Time taken: 2 hours

About this Bake

It tasted delicious, definitely best served warm.

Top tip

If you don't have a mixer with a dough hook (like me), this recipe still works really well done by hand. I mixed it with a wooden spoon initially then just used my hands to knead and combine it in the bowl. Don't overwork it though!