Katherine Perry's
English Muffins, First attempt

  • Bake type: Breads
  • Made in: Milton Keynes
  • Skill level: Medium
  • Time taken: 2 hours

About this Bake

I was worried how the dough consistency was quite difficult to manage at the start but after a little perseverance it came together well. Tasted very nice, I shall be making these again.

Top tip

Ensure you leave the dough to rest after rolling it out. It seems to make a big difference.