Natalie Sibille's
Black Forest gâteau layer cake
- Bake type: Cakes
- Made in: Bristol
- Skill level: Medium
- Time taken: 4 hours
About this Bake
My own take on a Black Forest gâteau. Buttermilk chocolate cake soaked with amaretto and kirsch layered with dark chocolate sea salt mousse, fresh cherry compote, and an amaretto crème pâtissière.
Top tip
Since it is a multilayered dessert make sure you portion out the different components so that your layers are relatively even.