Nicola Fry's
Strawberry & Raspberry Pav

  • Bake type: Desserts
  • Made in: Essex
  • Skill level: Medium
  • Time taken: Over 4 hours

About this Bake

My first attempt at making a pavlova for a friend's 'welcome home' bbq.

Top tip

Leave the meringue in the oven to cool overnight so it stays soft and chewy rather than chalky and dusty.