Paul Kirk's
Chocolate & Rasberry Swiss Roll

  • Bake type: Cakes
  • Made in: Leicester
  • Skill level: Medium
  • Time taken: 1 hour

About this Bake

Chocolate Swiss roll, filled with cream and fresh raspberries. Piped with chocolate and freeze dried raspberries.

Top tip

My top tip would be to use an ice cream scoop for shaping cookies. That way they all come out a consistent size.