Reni Adebayo's
Chai tea and cranberry loaf
- Bake type: Breads
- Made in: London
- Skill level: Medium
- Time taken: 3 hours
About this Bake
My iced spicy chai tea and cranberry loaf. This is my first ever fruity bread, attempted for 2019's GBBO bakealong!
Top tip
Use cold water instead of chancing your yeast with too-warm/hot water. Cold water won't kill your yeast but your bread will have to prove for longer.