Sana Hajaij's
Mother’s Day cake

  • Bake type: Cakes
  • Made in: London
  • Skill level: Easy
  • Time taken: 30 minutes

About this Bake

It’s a simple sponge cake. The cream was mascarpone cheese with maple syrup. I feel mascarpone is lighter than buttercream.

Top tip

Always prepare your ingredients before baking so that you won’t forget anything. If you rush things, your kitchen will be a mess after you bake.