Sharon Sumner's
Reindeer chocolate macarons

  • Bake type: Desserts
  • Made in: Cranfield
  • Skill level: Hard
  • Time taken: 3 hours

About this Bake

I've labelled these as hard because my first batch failed. During my second attempt, I sieved the almond flour twice to make sure all the lumps were out.

Top tip

Make sure you sieve the almond flour, icing sugar and cocoa powder, otherwise the macarons do not come out smooth. Keep the macarons small in size as they bake better.