One of three children, Will grew up just outside Bristol, before leaving for university in Liverpool. Now he lives in London with his wife, three children and a cat called Tiggy. When he’s not hanging out with his kids, Will loves DIY and carpentry, which indulges his background in architecture, and cooking up new and exciting dishes in the kitchen. His passion for baking began when he was 2, when his mum would give him her pastry trimmings to turn into little jam tarts. Intrigued by the technical side of baking, he is a particular fan of using yeast – and not just in bread! His favourite flavours are salted caramel and paprika (but not at the same time).