You are viewing this website with an old browser please update to a newer version of Internet Explorer
here
.
Skip to content
The Great British Bake Off
Toggle Navigation
Home
News
Recipes
Your bakes
The Bakers
Shop
An Extra Slice
About
Contact Us
View our Facebook page (This link opens in a new window)
View our Twitter page (This link opens in a new window)
View our Instagram page (This link opens in a new window)
View our YouTube page (This link opens in a new window)
Stream on Channel 4
(Link opens in new window)
Featured Content
Paul Hollywood cooks up an England Bake Off showdown
Bake Off Pros judge Benoit unveils his first book
The Great Stand Up To Cancer Bake Off 2024
Meet the Junior Bakers
Meet the Class of 2023
Latest Recipes
SU2C Technical Challenges
Technical
Paul Hollywood’s Custard Slices
difficulty
Technical
Paul Hollywood’s Chocolate and Raspberry Roulade
difficulty
GF
Technical
Paul Hollywood’s Vegan Iced Rings
difficulty
VG
V
On your marks, get set… bake!
Browse more recipes
Technical
Prue Leith’s Fondant Fancies
difficulty
Technical
Paul Hollywood’s Pretzels with Cheese Sauce
difficulty
1hr 5 mins + proving
Technical
Prue Leith’s Bourbon Biscuits
1 hour 20 mins
V
On your marks, get set… bake!
Browse more recipes
Kitchen Classics - Buy the Book
Your Bakes
Latest bake
Star bake
Join the Bake Off
