Cheryl King's
Rhubarb & Custard Cupcakes
- Bake type: Cakes
- Made in: Dewsbury
- Skill level: Easy
- Time taken: 1 hour
About this Bake
Custard filled cupcakes with a rhubarb flavoured buttercream!
Top tip
When piping buttercream roses on top of cupcakes, start in the middle and work your way outwards. Add a little fondant leaf or flower to conceal the end of the piped buttercream.