Debbie Smith's
Blueberry and lemon tart
- Bake type: Tarts
- Made in: Birmingham
- Skill level: Medium
- Time taken: Over 4 hours
About this Bake
The crust is based on a sablé Breton-style shortcrust. The filling is a cheesecake-style filling.
Top tip
Blind bake the pastry base. Use everything for the filling at room temperature. Chill overnight if possible.