Deborah Cox's
Peak District bread plaque

  • Bake type: Breads
  • Made in: Manchester
  • Skill level: Hard
  • Time taken: 3 hours

About this Bake

Cycling in the Peak District was my saving grace during lockdown, so this is my "What I'm Grateful For" plaque. I used saffron, chocolate, black sesame seed, parmesan spinach and plain doughs.

Top tip

The less you stretch the dough, the less it seems to distort in the oven.