Diane Rios's
Vegan Madeira Cake

  • Bake type: Cakes
  • Made in: Portland, Oregon, USA
  • Skill level: Easy
  • Time taken: 2 hours

About this Bake

This is the traditional lemon Maderia with lemon glaze and candied peel. I did not get the dome or the crack, so no star baker for me, but it was quite scrummy anyway! (And my candied peel probably wouldn't pass Mary's drop test.) :)

Top tip

Injecting the glaze or poking holes so it can seep into the sponge is key to a lip-smackingly moist and delicious cake!