Dima Wood's
Ma’amoul cookies

  • Bake type: Biscuits
  • Made in: Huddersfield, England
  • Skill level: Hard
  • Time taken: 2 hours

About this Bake

This is an aromatic Levantine recipe. You can smell the spices passing near the front door...a blend of mastic, mahalep, cinnamon, fennel, aniseed and more.

Top tip

This is my Mum's Levantine recipe.