Florence Keogh's
Iced buns with jam
- Bake type: Sweet Dough
- Made in: Cary, USA
- Skill level: Medium
- Time taken: 3 hours
About this Bake
A batch of six delicious sweet buns filled with Chantilly cream and strawberry jam, topped with a sugar icing and a few rainbow sprinkles. Enjoy with a cup of tea!
Top tip
Make sure the buns are cooled completely before you spread jam and pipe cream on them.