Jemma Doolan's
Welsh Rugby Ball sponge cake
- Bake type: Cakes
- Made in: Cardiff
- Skill level: Medium
- Time taken: 3 hours
About this Bake
This cake is made with vanilla sponge and buttercream with jam. A traditional cake filling but with a decoration Welsh vibe.
Top tip
Preparation is key! Cut out the writing on icing before you bake your cake as decoration is key also which take a little longer than you think.