Jo Quinton's
Almond & Fennel Biscotti
![](https://thegreatbritishbakeoff.co.uk/wp-content/uploads/formidable/IMG_00002810-450x450.jpg)
- Bake type: Biscuits
- Made in: Moreton - in - Marsh
- Skill level: Easy
- Time taken: 1 hour
About this Bake
Toasted whole almonds & fennel seeds baked into a delicious Biscotti dough. Perfect for dunking...
Top tip
Watch the almonds when you toast them (either under a grill or in a dry pan) as they burn easily.