Julia Tacey's
Witch’s cauldron cake
![](https://thegreatbritishbakeoff.co.uk/wp-content/uploads/formidable/6/147E17D8-3967-493F-A0E8-986BF9AA3963-450x450.jpeg)
- Bake type: Cakes
- Made in: Thames Ditton
- Skill level: Hard
- Time taken: Over 4 hours
About this Bake
This was made from gingerbread sponge with white chocolate ganache and fondant.
Top tip
Allow time for your fondant to firm up.