Kat Round's
New Zealand gingerbread house!

• Bake type: Biscuits
• Made in: Winchester
• Skill level: Easy
• Time taken: Over 4 hours

About this Bake

This we made when I was out visiting my family in New Zealand - making this kept my three younger cousins and I well occupied on Christmas Eve before I flew home.

Top tip

Royal icing is brilliant! Egg white powder works well too.