Kat Round's
New Zealand gingerbread house!
- Bake type: Biscuits
- Made in: Winchester
- Skill level: Easy
- Time taken: Over 4 hours
About this Bake
This we made when I was out visiting my family in New Zealand - making this kept my three younger cousins and I well occupied on Christmas Eve before I flew home.
Top tip
Royal icing is brilliant! Egg white powder works well too.