Kati Pook's

  • Bake type: Biscuits
  • Made in: Halstead, England
  • Skill level: Medium
  • Time taken: 2 hours

About this Bake

These have a shortbread consistency even though they’re not shortbread. Also they have a lovely subtle lemony taste.

Top tip

I used a mixture of orange, yellow and red ready-to-roll icing plus a medium and large daisy cutter. If there is any icing left on the outside of the flower cutter, simply carefully remove with a cocktail stick.