Katie Payne's
Belgian buns

  • Bake type: Sweet Dough
  • Made in: Budleigh Salterton
  • Skill level: Easy
  • Time taken: 4 hours

About this Bake

My Belgian buns are made with homemade lemon curd and sultanas mixed through. They are light and airy and so delicious!

Top tip

It’s worth waiting a long time for a good double prove.