Kirsty Hodgeon's
Mississippi Mud Pie
- Bake type: Cakes
- Made in: Preston
- Skill level: Hard
- Time taken: 3 hours
About this Bake
This is my FAVOURITE thing to bake and I was inspired by the corner yoghurts which was my favourite flavour when I was younger!
Top tip
I always use EXTRA Bourbon biscuits to make the base thicker! This improves the texture!