Kirsty Hodgeon's
Mississippi Mud Pie

  • Bake type: Cakes
  • Made in: Preston
  • Skill level: Hard
  • Time taken: 3 hours

About this Bake

This is my FAVOURITE thing to bake and I was inspired by the corner yoghurts which was my favourite flavour when I was younger!

Top tip

I always use EXTRA Bourbon biscuits to make the base thicker! This improves the texture!