Martha Winter's
Rose cake
- Bake type: Cakes
- Made in: St. Andrews
- Skill level: Medium
- Time taken: 3 hours
About this Bake
This is a classic light vanilla victoria sponge with homemade raspberry jam and buttercream inside. Handmade fondant roses and hand piped royal icing laces with small love hearts.
Top tip
Keep everything neat while your baking to create a neat finish on the cake, especially when using white fondant!