Martha Winter's
Rose cake

  • Bake type: Cakes
  • Made in: St. Andrews
  • Skill level: Medium
  • Time taken: 3 hours

About this Bake

This is a classic light vanilla victoria sponge with homemade raspberry jam and buttercream inside. Handmade fondant roses and hand piped royal icing laces with small love hearts.

Top tip

Keep everything neat while your baking to create a neat finish on the cake, especially when using white fondant!