Matthew Blyth's
Leftovers Roll
![](https://thegreatbritishbakeoff.co.uk/wp-content/uploads/formidable/10152948889425328-450x450.jpg)
- Bake type: Pies
- Made in: Liverpool
- Skill level: Medium
- Time taken: 2 hours
About this Bake
Perfect way to use left over veg. Mix with rice and roll in pastry. Simple :)
Top tip
Always egg wash for a golden pastry. :)