Richard Walder's
Lemon and chicken drizzle cake
- Bake type: Cakes
- Made in: Eastbourne, England
- Skill level: Easy
- Time taken: 1 hour
About this Bake
My son had carefully separated the fat from the juices of the chicken and placed the mug next to my prepared topping. This has made my daughters day but I am just very annoyed at the waste of a good cake.
Top tip
Make sure you don't do what I did today. I mixed up a mug full of lemon juice and caster sugar for the topping with the drained fat from a roast chicken.