Samantha Clarke's
Spanish Windtorte
- Bake type: Desserts
- Made in: Basingstoke
- Skill level: Medium
- Time taken: Over 4 hours
About this Bake
I've challenged myself to do all of the technical challenges. And my family were glad it was such an impressive pudding this week In time for our family get together.
Top tip
Don't lose your patience with the Swiss meringue. It does just take ages.