Sarah Hodges's
Ice Cream Cake

• Bake type: Cakes
• Made in: Great Oakley, Corby
• Skill level: Medium
• Time taken: 3 hours

About this Bake

I made this cake for my daughter Beth’s 32nd birthday. It’s a chocolate cake with chocolate nut spread filling and buttercream frosting. The ice cream cones are filled and piped with vanilla buttercream.

Top tip

Ensure the buttercream is cooled in the fridge before piping.