Sarah Wild's
Ginger, Almond & Choc Biscotti

  • Bake type: Biscuits
  • Made in: Stockport
  • Skill level: Easy
  • Time taken: 2 hours

About this Bake

My first ever attempt at Biscotti, but it lacked the crunch. I'll try a different recipe next time.

Top tip

Measure the logs out before baking to get them the perfect uniform size.