Sophie Marsay's
Banana loaf
![](https://thegreatbritishbakeoff.co.uk/wp-content/uploads/formidable/11844065_1090928297602636_1628977774_n-2-450x450.jpg)
- Bake type: Breads
- Made in: Aberdeen
- Skill level: Easy
- Time taken: 2 hours
Top tip
Chill the chocolate ganache in the fridge for 30 minutes before piping!