Sue Bradshaw's
Daisy’s Christening Cake

  • Bake type: Cakes
  • Made in: Warrington
  • Skill level: Medium
  • Time taken: Over 4 hours

About this Bake

It is a a tall 2 tier cake. 2 x 8" cakes and 2 x 6" cakes. Lemon sponges with lemon curd and white chocolate buttercream.

Top tip

I always use bake even strips to prevent doming so the cake has a flat top for decoration.