Theresa Gonzalez's
Spiced chorizo-filled buns
![](https://thegreatbritishbakeoff.co.uk/wp-content/uploads/formidable/6/BCADA396-F0C2-4650-8EE2-4C0A5B18A4F6-450x450.jpeg)
- Bake type: Breads
- Made in: Apple Valley, USA
- Skill level: Easy
- Time taken: 2 hours
About this Bake
These chorizo-filled buns are a savoury treat. The bread itself is spiced with paprika and cumin, enhancing the smoky flavour. The avocado salsa adds the perfect amount of freshness. I loved them!
Top tip
Don’t overwork your dough! You want something that will hold its shape but still be light and airy.