Tracey Chuter's
Sourdough loaf
![](https://thegreatbritishbakeoff.co.uk/wp-content/uploads/formidable/6/C1C3983C-3313-4B90-894C-3F2D6125EEB8-e1605313063527-450x450.jpeg)
- Bake type: Breads
- Made in: Kingston
- Skill level: Hard
- Time taken: 3 hours
About this Bake
Stunning sourdough using rye and white strong flour.
Top tip
Cool hands and a warm heart.
Stunning sourdough using rye and white strong flour.
Cool hands and a warm heart.