Victoria Freedman's
Sticky Toffee Pud & Custard Cake
- Bake type: Cakes
- Made in: Shepreth, Cambridge
- Skill level: Medium
- Time taken: 2 hours
About this Bake
Sticky Toffee Date cake with custard flavoured italian meringue buttercream and toffee drizzle. The dates were soaked in a citrus earl grey tea which added a subtle but beautiful infusion. The cakes were soaked in a toffee sauce after baking which meant they were moist and delicious!
Top tip
Always use room temperature ingredients!