Jill's
Auld Lang Syne croquembouche
From Long Beach, USA
Desserts
Marwa's
Bûche de Noël
From Surrey
Morris'
Christmas tree pavlova
From Fairfax, USA
Kyle's
“Cho-ffee” lava bombe
From Seattle, USA
Sharon's
Reindeer chocolate macarons
From Cranfield
Verity's
Zesty lemon meringue pie
From Didcot
Isla's
Spooky pavlova
From Aberdeen
Lisa's
Black Forest dessert
From Birmingham
Chris'
Berry and cream genoise sponge
From Nottingham
Fariha's
Fig and honeycomb pavlova
From Lahore, Pakistan
Gracie's
Treacle tart roulade
From Chester
Bethan's
Ghost meringues
From Coalbrookdale